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Side Dish Recipes Christina Peterson
Side Dish Recipes
Christina Peterson
How to Make Carrot Dishes Scalloped Carrots (3) Butter Ball Carrots Carrot Casserole (4) Carrot Salad (2) Company Carrots Vegetable Salad "End of the Garden" Soup Copper Penny Carrots (2) Golden Cream Soup Winter Chowder Cauliflower and Carrot Casserole Glazed Carrots Pickled Carrots Cream of Carrot Soup (2) Baked Carrots Carrot Souffle Marinated Carrots Barbequed Amaretto Carrots Carrot Cake with Cream Cheese Icing (2) Carrots and Raisin Salad Carrot Soup Cheese Chowder Italian Vegetable Soup Zippy Baked Carrots Chilled Squash and Carrot Soup Whipped Carrots with Cranberries Cream Cheese Carrot Muffins Gingered Orange Carrots Carrot Oatmeal Cookies Mini Carrot Cake Tortes Vegetable Ribbons Marmalade Candied Carrots Gingered Carrots and Parsnips Carrot Sausage Stew Honey Mustard Carrots Carrot Bran Muffins The recipes are from the files of my Grandmother who homesteaded in South Dakota in 1908, my Mother, Aunts, other family members, friends, and meThere are 45 different recipes.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 6, 2021 |
| ISBN13 | 9798591199135 |
| Pages | 54 |
| Dimensions | 216 × 279 × 3 mm · 149 g |
| Language | English |
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