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Food Nutrition, Science and Technology - Woodhead Publishing India in Food Science Neelam Singh
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Food Nutrition, Science and Technology - Woodhead Publishing India in Food Science
Neelam Singh
Covers macro nutrients, micro nutrients, the nutritive value of plant and animal based food; food sources, maximization of nutritional benefits, food selection, food storage, food enzymes, food additives, food preservation techniques, food quality evaluation and food packaging; and processing techniques of various products.
572 pages, 22 black & white illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 30, 2018 |
| ISBN13 | 9789385059438 |
| Publishers | Woodhead Publishing India Pvt Ltd |
| Pages | 572 |
| Dimensions | 150 × 220 × 20 mm · 888 g (Weight (estimated)) |