Green Protein Processing Technologies from Plants: Novel Extraction and Purification Methods for Product Development -  - Books - Springer International Publishing AG - 9783031169700 - January 3, 2024
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Green Protein Processing Technologies from Plants: Novel Extraction and Purification Methods for Product Development 2023 edition

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354 pages, 50 Tables, color; 1 Illustrations, black and white; XV, 354 p. 1 illus.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 3, 2024
ISBN13 9783031169700
Publishers Springer International Publishing AG
Pages 354
Dimensions 150 × 220 × 10 mm   ·   569 g
Language German  
Editor Hernandez-Alvarez, Alan Javier
Editor Mondor, Martin
Editor Nosworthy, Matthew G.

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