Saltmarsh's Essential Guide to Food Additives - Mike Saltmarsh - Books - Royal Society of Chemistry - 9781839161032 - October 30, 2020
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Mike Saltmarsh
Saltmarsh's Essential Guide to Food Additives 5th edition

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Providing an invaluable resource for food and drink manufacturers, this book is the only work covering in detail every additive, its sources and uses.

320 pages, 308 Illustrations, black and white

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 30, 2020
ISBN13 9781839161032
Publishers Royal Society of Chemistry
Pages 304
Dimensions 240 × 164 × 27 mm   ·   648 g
Language English  
Editor Saltmarsh, Mike (Inglehurst Foods Limited, UK)

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