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Cabbage: A Global History - Edible Meg Muckenhoupt
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Cabbage: A Global History - Edible
Meg Muckenhoupt
Traces the cultural and chemical basis for cabbage’s smelly reputation and enduring popularity.
144 pages, 50 illustrations, 42 in colour
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 15, 2018 |
| ISBN13 | 9781780239811 |
| Publishers | Reaktion Books |
| Pages | 144 |
| Dimensions | 203 × 127 × 16 mm · 299 g |
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