Economic Microbiology - - Books - Arcler Press - 9781779563644 - April 30, 2026
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Economic Microbiology

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Delving into microbial economic impact, the study details industrial production powered by fermentation and the synthesis of organic acids, amino acids, vitamins, lipids, nucleotides, and polysaccharides. It weaves microbiology with economic insights for sustainable industrial strategies.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 30, 2026
ISBN13 9781779563644
Publishers Arcler Press
Pages 464
Dimensions 150 × 220 × 20 mm   ·   727 g   (Weight (estimated))
Editor Rami, Esha

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