Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More - Sarah Owens - Books - Shambhala Publications Inc - 9781611802382 - November 3, 2015
In case cover and title do not match, the title is correct

Sarah Owens
Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More

Get an email once the item is available
Do you have a profile? Log in
Get notified about new Sarah Owens releases

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

Also available as:

320 pages, Four-colour photos throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 3, 2015
ISBN13 9781611802382
Publishers Shambhala Publications Inc
Pages 320
Dimensions 261 × 342 × 26 mm   ·   1.04 kg
Language English  

More by Sarah Owens

Show all

More from the same publisher

See all of Sarah Owens ( e.g. Hardcover Book and Paperback Book )