Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More - Sarah Owens - Books - Shambhala Publications Inc - 9781645474173 - October 14, 2025
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Sarah Owens
Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More

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Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 14, 2025
ISBN13 9781645474173
Publishers Shambhala Publications Inc
Pages 288
Dimensions 262 × 209 × 28 mm   ·   1.18 kg
Language English  

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