Hospitality Leadership Lessons in French Gastronomy: the Story of Guy and Franck Savoy - Thomas a Maier - Books - Authorhouse - 9781468541083 - January 26, 2012
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Hospitality Leadership Lessons in French Gastronomy: the Story of Guy and Franck Savoy

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Released January 26, 2012
ISBN13 9781468541083
Publishers Authorhouse
Pages 152
Dimensions 152 × 229 × 13 mm   ·   381 g

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