Understanding Food: Principles and Preparation - Brown, Amy (University of Hawaii, Manoa) - Books - Cengage Learning, Inc - 9781337557566 - 2018
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Brown, Amy (University of Hawaii, Manoa)
Understanding Food: Principles and Preparation 6th edition

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704 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released 2018
ISBN13 9781337557566
Publishers Cengage Learning, Inc
Pages 704
Dimensions 284 × 224 × 26 mm   ·   1.65 kg

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