Food Systems Law: An Introduction for Non-Lawyers - Marne Coit - Books - Taylor & Francis Ltd - 9781138386891 - July 8, 2020
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Marne Coit
Food Systems Law: An Introduction for Non-Lawyers 1st edition

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Food law is a rapidly developing area. This introductory textbook provides an overview of the concepts necessary for an understanding of food law and regulations, providing the non-specialist reader with a more comprehensive understanding of food systems from production to consumption.

200 pages, 12 Tables, black and white

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 8, 2020
ISBN13 9781138386891
Publishers Taylor & Francis Ltd
Pages 200
Dimensions 455 × 155 × 16 mm   ·   338 g
Language English  

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