Taste and Knowledge in Early Modern England - Swann, Elizabeth L. (Durham University) - Books - Cambridge University Press - 9781108487658 - October 15, 2020
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Swann, Elizabeth L. (Durham University)
Taste and Knowledge in Early Modern England

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This book will be of use to students, postgraduates, and scholars with interests in the history of the senses and in Renaissance and early modern literature and culture. It offers new readings of influential texts by authors including Shakespeare, Ben Jonson, Amelia Lanyer, and Robert Boyle.

280 pages, Worked examples or Exercises

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 15, 2020
ISBN13 9781108487658
Publishers Cambridge University Press
Pages 280
Dimensions 159 × 235 × 24 mm   ·   562 g

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