Insects for Human Consumption: A Safe and Sustainable Food Source - Contemporary Food Engineering - - Books - Taylor & Francis Ltd - 9781032778617 - April 20, 2026
In case cover and title do not match, the title is correct

Insects for Human Consumption: A Safe and Sustainable Food Source - Contemporary Food Engineering

Price
HK$ 1,052
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Aug 10 - 20

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

Also available as:

Considering their growing popularity as a food source, this book examines the main nutrients and bioactive compounds present in a range of different edible insects. It is ideal for researchers, students, and professionals keen to understand the potential benefits of edible insects and how to navigate potential industry challenges.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 20, 2026
ISBN13 9781032778617
Publishers Taylor & Francis Ltd
Pages 254
Dimensions 150 × 220 × 10 mm   ·   490 g
Language English  
Editor Lorenzo, Jose Manuel

More from the same publisher