Food Marketing and Selling Healthy Lifestyles with Science: Transhistorical Perspectives - Critical Food Studies - - Books - Taylor & Francis Ltd - 9781032584812 - January 30, 2026
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Food Marketing and Selling Healthy Lifestyles with Science: Transhistorical Perspectives - Critical Food Studies

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This book sets out to historicise our understanding of contemporary trends by studying the long relationship between science, food and drink marketing and the promotion of healthy lifestyles.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 30, 2026
ISBN13 9781032584812
Publishers Taylor & Francis Ltd
Pages 352
Dimensions 150 × 220 × 10 mm   ·   650 g
Language English  
Editor Eriksson, Goran
Editor O'Hagan, Lauren Alex (Orebro University, Sweden)

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