Nanotechnology in the Food Industry: Applications, Recent Trends, and Future Perspectives - - Books - Taylor & Francis Ltd - 9781032559223 - October 21, 2024
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Nanotechnology in the Food Industry: Applications, Recent Trends, and Future Perspectives

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This book provides detailed discussions on nanosensors, nanoparticles in food formulations, and strategies for shelf life enhancement. It is an indispensable resource for students, researchers, and scientists seeking to deepen their understanding of nanotechnology's role in shaping the future of food.

288 pages, 19 Tables, black and white; 22 Line drawings, black and white; 12 Halftones, black and wh

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 21, 2024
ISBN13 9781032559223
Publishers Taylor & Francis Ltd
Pages 262
Dimensions 150 × 220 × 20 mm   ·   680 g
Language English  
Editor Kaur, Avneet
Editor Singh Purewal, Sukhvinder (Chandigarh University)

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