Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health - Nutraceuticals - - Books - Taylor & Francis Ltd - 9781032374208 - February 27, 2024
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Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health - Nutraceuticals

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Plant Food Phytochemicals and Bioactive Compounds in Nutrition and health provides a comprehensive review of the current state of knowledge in the field of bioactive plant phytochemical compounds, their food sources, bioactivities, bioavailability, extraction, production, and applications.

424 pages, 35 Tables, black and white; 70 Line drawings, black and white; 15 Halftones, black and wh

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 27, 2024
ISBN13 9781032374208
Publishers Taylor & Francis Ltd
Pages 624
Dimensions 150 × 220 × 20 mm   ·   1.10 kg
Language English  
Editor Onuh, John Oloche (Center for Molecular and Translational Medicine, Georgia State University)
Editor Pathak, Yashwant V. (USF, USA)

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