Planning Sustainable and Resilient Food Systems: From Soil to Soil - Julia Freedgood - Books - Taylor & Francis Ltd - 9781032276861 - July 26, 2024
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Julia Freedgood
Planning Sustainable and Resilient Food Systems: From Soil to Soil

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This book takes a holistic view to include rural communities and production agriculture whose stewardship of the earth is so critical to public and environmental health, as well as to ensuring a varied and abundant food supply. Its goal is to inform planning practices and follow-up actions for a wide range of audiences.

312 pages, 8 Tables, black and white; 25 Line drawings, black and white; 45 Halftones, black and whi

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 26, 2024
ISBN13 9781032276861
Publishers Taylor & Francis Ltd
Pages 274
Dimensions 229 × 151 × 18 mm   ·   432 g
Language English  

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