Planning Sustainable and Resilient Food Systems: From Soil to Soil - Julia Freedgood - Books - Taylor & Francis Ltd - 9781032276854 - July 26, 2024
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Planning Sustainable and Resilient Food Systems: From Soil to Soil

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This book takes a holistic view to include rural communities and production agriculture whose stewardship of the earth is so critical to public and environmental health, as well as to ensuring a varied and abundant food supply. Its goal is to inform planning practices and follow-up actions for a wide range of audiences.


312 pages, 8 Tables, black and white; 25 Line drawings, black and white; 45 Halftones, black and whi

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 26, 2024
ISBN13 9781032276854
Publishers Taylor & Francis Ltd
Pages 274
Dimensions 150 × 220 × 20 mm   ·   600 g
Language English  

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