Canning And Preserving Made Easy - Berniece Bagron - Books - Independently Published - 9798761817265 - November 8, 2021
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Canning And Preserving Made Easy

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HK$ 136
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Expected to be ready for shipping Jul 2 - 14
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Canning is a method of food preservation that is very easy to implement at home. There are two methods for canning - water bath canning and pressure canning. If you are curious to learn how canning works and how it can benefit you, this book is the perfect place to start.

Here Is A Preview Of What You'll Learn...

- What is canning and preserving
- Reasons you should Can your food
- The science behind canning and preserving food
- Canning and preservation methods
- Things required for canning
- How to Can food and the canning process
- How to Can Fruits
- How to Can Vegetables
- How to Can Meats
- How to Can Jams
- Much, much more!

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 8, 2021
ISBN13 9798761817265
Publishers Independently Published
Pages 26
Dimensions 152 × 229 × 2 mm   ·   54 g
Language English