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The No Salt Cookbook Catrina Jefferson
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The No Salt Cookbook
Catrina Jefferson
f you suffer from high blood pressure, Meniere's syndrome, or are simply looking to eat more healthily, The No-Salt Cookbook provides low-salt recipes that are quick, easy, and taste great. Providing more than 200 tasty, salt-free recipes-in addition to salt-free shopping tips, information on counting milligrams, and no-salt cooking essentials-this combination cookbook/health book will help you lead a more healthy, active lifestyle without radically changing your diet. From breakfast to appetizers, entrées and desserts, learn to prepare such wonderful dishes as: -Cinnamon Raisin Bread-Cold Cucumber Soup-Salmon in Basil Butter Sauce-White Wine Braised Chicken-Veal Scaloppine-The Best Brownies-And much more!With The No-Salt Cookbook, you can truly enjoy eating without asking the person next to you to "please pass the salt."
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 27, 2021 |
| ISBN13 | 9798744928407 |
| Publishers | Independently Published |
| Pages | 174 |
| Dimensions | 216 × 280 × 9 mm · 417 g |
| Language | English |
