Food production - Massimo Parrucci - Books - - 9798700780988 - January 26, 2021
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Massimo Parrucci
Food production

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A manual of ethical cooking for eating tasty and healthy dishes of the Italian tradition and beyond. ? This manual is the result of the experience of the Italian chef Massimo Parrucci who boasts an experience in the best Italian restaurants including a 3 Michelin star? This guide contains invaluable and unobtainable recipes and advice to eat well, live well and have respect for our planet, ? it is a totally eco-sustainable manual that will improve your knowledge and your health.? Safeguard your planet with rare and tasty recipes

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 26, 2021
ISBN13 9798700780988
Pages 106
Dimensions 203 × 254 × 6 mm   ·   226 g
Language English  

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