Patricia James

The Alm?nd Fl?ur Cookbook Patricia James

Are You Looking for satisfying almond flour recipes you and your family will make over and over again?Congratulations, this book is for you. The Almond Flour Recipes: Gluten-Free Low Carb Almond Flour Recipes for Breakfast, Lunch, Dinner and Dessert provides the best recipes for cooking with healthy almond flour, and taking steps towards a better, healthier you...or someone you love. The prevalence of celiac disease and gluten sensitivity among millions of adults and children has created the need for gluten-free recipes that are as nutritious and tasty as their traditional counterparts. This book offers forty-one family-friendly classics--from Pancakes to Eggplant Parmesan to Chocolate Cake--that feature her gluten-free ingredient of choice, almond flour. Because these recipes are low glycemic, low in cholesterol and dairy, and high in protein and fiber, they are also ideal for people with diabetes, obesity, and high cholesterol. So, whether you're looking for a quick breakfast treat, a comfort food entrée, or a showstopping dessert, The Gluten-Free Almond Flour Cookbook proves that gluten-free cooking can mean healthy eating for everyone. Using these recipes will help you remove wheat flour and gluten from meals, enjoy great food, and make both grocery shopping and meal preparation easier with your busy lifestyle.