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Making Yogurt in the Kitchen Albert Swope
Making Yogurt in the Kitchen
Albert Swope
Making Yogurt in the Kitchen is a home cook's how-to guide for making, using, and caring for yogurt at home. This is an essential self-sufficiency guide for homemade yogurt in its various types and forms, including Greek yogurt, Australian yogurt, Villi yogurt, Kefir yogurt, Ayran yogurt, Yakult yogurt, and Icelandic Skyr yogurt.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 29, 2020 |
| ISBN13 | 9798631752108 |
| Pages | 216 |
| Dimensions | 127 × 203 × 12 mm · 240 g |
| Language | English |
