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Temperature Log Book
Sheldon Brown
TEMPERATURE LOG BOOK
Monitor the temperature of your catering equipment over a 2 Year period
- GREAT FOR TEMPERATURE RECORDINGS
- Temperature log book to assist with the requirement for a documented food safety management system based on the principal of HACCP
-Size 8x10" 110 page
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 22, 2020 |
| ISBN13 | 9798602723274 |
| Pages | 112 |
| Dimensions | 203 × 254 × 6 mm · 240 g |
| Language | English |