Analitical Chemistry - Antonio Jaime Martinez Ajmb - Books - - 9798593288974 - January 19, 2021
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Antonio Jaime Martinez Ajmb
Analitical Chemistry

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This book talks about the chemical analyzes that are applied to food to be able to build nutritional tables where I address the different techniques most used for the determination of proteins, iron, ashes, non-nitrogenous extract .

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 19, 2021
ISBN13 9798593288974
Pages 126
Dimensions 216 × 280 × 8 mm   ·   421 g
Language English  

See all of Antonio Jaime Martinez Ajmb ( e.g. Paperback Book )