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The Mexican Meat Cookbook Marissa Marie
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The Mexican Meat Cookbook
Marissa Marie
The Best Mexican Food, From Our Casa to Yours!This Book Offers: All the basic info you will need to get started with Authentic Mexican Cooking45 Mexican Sauce, Salsa, and Seasoning Recipes45 Mexican Sauce, Salsa, and Seasoning Recipes43 Authentic Mexican Beef & Pork Main Courses33 Authentic Mexican Chicken and Turkey Main Courses50 Authentic Recipes of Tacos, Tostadas, and Tamales11 Recipes of Burritos, Chimichangas, And Quesadillas25 Recipes of Enchiladas & Casseroles4 Recipes of ChilaquilesBonus: 35 Mexican Snacks & AppetizersBonus: 50 Mexican Soups & StewsBonus: 30 Authentic Mexican Vegetable Sides and Main CoursesBonus: 21 Mexican Egg Recipes
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 4, 2020 |
| ISBN13 | 9798558753370 |
| Pages | 398 |
| Dimensions | 216 × 280 × 21 mm · 916 g |
| Language | English |