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The Exotic Cuisine from the Caribbean to the Pacific Ocean: Recipes with simple ingredients to follow with confidence. A culinary journey for every taste and any situation. Neo Persaud
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The Exotic Cuisine from the Caribbean to the Pacific Ocean: Recipes with simple ingredients to follow with confidence. A culinary journey for every taste and any situation.
Neo Persaud
150 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 4, 2021 |
| ISBN13 | 9798549956988 |
| Pages | 150 |
| Dimensions | 152 × 229 × 8 mm · 208 g |
| Language | English |