Cooking Vegetables - Darius Schallig - Books -  - 9798540031097 - July 19, 2021
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Cooking Vegetables


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Have you been trying to eat less meat throughout the week? Or find new, exciting ways to cook with vegetables and fruits? It's always a smart idea to incorporate more plant-based foods, whether you're a vegetarian or omnivore. But if you're new to vegetarian cooking, here's a few things to keep in mind that will make the transition a whole lot easier. Buy this book, you'll discover exactly how to enjoy whatever you have with this vegetables cookbook. A handy reference guide will help you quickly learn how to prep, cook, and serve all kinds of veggies-including ones you've never seen before.

Inside this vegetables cookbook, you'll find:

- Recipes abound-With 100 creative and delicious recipes inside this vegetables cookbook, you'll always have something that suits your mood for any meal of the day.
- Calendar cooking-These wholesome vegetable-forward recipes are sorted by season so you can find and enjoy the freshest vegetables no matter the month.
- Suit yourself-Easily tailor the recipes in this vegetables cookbook to your own dietary preferences with variation tips to make dishes vegetarian, vegan, and more.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 19, 2021
ISBN13 9798540031097
Pages 198
Dimensions 152 × 229 × 11 mm   ·   294 g
Language English