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Puerto Rican Cookbook Elizabet Tuel
Puerto Rican Cookbook
Elizabet Tuel
Looking for the best Puerto Rican recipes? These authentic dishes bring the taste of the island right to your table. Puerto Rico brings a unique multi-ethnic flair to its cuisine. Imagine a tasty blend of Caribbean, Spanish, West African, and mainland American cooking.
Inside of this Puerto Rican cookbook, you will learn how to make authentic Puerto Rican dishes that are packed with all of the classic flavors of the tropics. You will learn how to make dishes such as:
- Carne Guisado
- Beef Empanadas
- Traditional Puerto Rican Rice and Beans
- Mofongo
- Three Meat Sancocho
- Puerto Rican Pernil
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 21, 2021 |
| ISBN13 | 9798461582913 |
| Pages | 56 |
| Dimensions | 152 × 229 × 3 mm · 95 g |
| Language | English |
See all of Elizabet Tuel ( e.g. Paperback Book )