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The Professional Chef The Culinary Institute of America (Cia)
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The Professional Chef
The Culinary Institute of America (Cia)
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 12, 2018 |
| ISBN13 | 9789869633550 |
| Publishers | Da Jia Chu Ban She/Tsai Fong Books |
| Dimensions | 150 × 220 × 20 mm · 3.97 kg |
