Evidence-based Functional Foods for Prevention of Age-related Diseases - - Books - Springer Verlag, Singapore - 9789819905362 - July 7, 2024
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Evidence-based Functional Foods for Prevention of Age-related Diseases 2023 edition

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This book illustrates the recent advancements in the role of functional foods in preventing age-related disorders. Notably, the book describes unique nutrition problems in many chronic diseases such as bone disease, cardiovascular disorders, brain disorders, immune disorders, and cancers.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 7, 2024
ISBN13 9789819905362
Publishers Springer Verlag, Singapore
Pages 371
Dimensions 150 × 220 × 10 mm   ·   587 g
Editor Banerjee, Antara
Editor Duttaroy, Asim K.
Editor Pathak, Surajit

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