Transforming China’s Agri-Food System: Government-Market Synergy - Resources, Environment and Agricultural Development - Wen Lin - Books - Springer Verlag, Singapore - 9789819571505 - July 14, 2026
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Wen Lin
Transforming China’s Agri-Food System: Government-Market Synergy - Resources, Environment and Agricultural Development

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The book categorizes China’s food policies into four interconnected domains: food security, food safety, environmentally sustainable agriculture, and nutrition-oriented food policies.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 14, 2026
ISBN13 9789819571505
Publishers Springer Verlag, Singapore
Pages 410
Dimensions 150 × 220 × 20 mm   ·   797 g

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