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Agro and Food Processing Technologies: Proceedings of NERC 2022 2023 edition
Agro and Food Processing Technologies: Proceedings of NERC 2022
This book focuses on sustainable agro and food technologies for the northeast region of India and provides holistic insights into relevant and contextual scientific and technical advances in the agro-food sector.
262 pages, 76 Illustrations, color; 21 Illustrations, black and white; XXIX, 262 p. 97 illus., 76 il
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 13, 2024 |
| ISBN13 | 9789811997068 |
| Publishers | Springer Verlag, Singapore |
| Pages | 262 |
| Dimensions | 150 × 220 × 10 mm · 446 g |
| Editor | Anandalakshmi, R. |
| Editor | Das, Chandan |
| Editor | Goud, V.V. |
| Editor | Uppaluri, Ramagopal V.S. |