Techniques in Forage Quality Analysis - Rajan Katoch - Books - Springer Verlag, Singapore - 9789811960192 - November 28, 2022
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Rajan Katoch
Techniques in Forage Quality Analysis 2023 edition

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The book covers different techniques and methodologies involved in the nutritional quality analysis of forages. Further, the book also covers the topics on conservation and processing of forages and management techniques for improving the forage nutritional quality.

233 pages, 3 Tables, color; 1 Illustrations, black and white; XVII, 233 p. 1 illus.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 28, 2022
ISBN13 9789811960192
Publishers Springer Verlag, Singapore
Pages 233
Dimensions 150 × 220 × 20 mm   ·   547 g

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