Nutraceuticals and Functional Foods in Immunomodulators - - Books - Springer Verlag, Singapore - 9789811925092 - January 3, 2024
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Nutraceuticals and Functional Foods in Immunomodulators 2022 edition

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This book provides valuable coverage on various immunomodulatory research associated with nutraceutical studies, from plant to animal and marine sources. The book focuses on the various properties of nutraceutical and functional foods, from dietary fibers to fungus, marine sources, ginseng, and several others.

348 pages, 50 Tables, color; 1 Illustrations, black and white; XII, 348 p. 1 illus.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 3, 2024
ISBN13 9789811925092
Publishers Springer Verlag, Singapore
Pages 348
Dimensions 150 × 220 × 10 mm   ·   551 g
Editor Keservani, Raj K.
Editor Kesharwani, Rajesh K.
Editor Sharma, Anil K.

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