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Mass Spectrometry In Food Analysis: Principles And Applications
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Mass Spectrometry In Food Analysis: Principles And Applications
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 4, 2025 |
| ISBN13 | 9789811296239 |
| Publishers | World Scientific Publishing Co Pte Ltd |
| Pages | 376 |
| Dimensions | 237 × 160 × 27 mm · 680 g |
| Editor | Lucci, Paolo (Universita Politecnica Delle Marche, Italy) |
| Editor | Nunez, Nerea (University Of Barcelona) |
| Editor | Nunez, Oscar (University Of Barcelona, Spain) |
