Food Consumer Science: Theories, Methods and Application to the Western Balkans - Barjolle Dominique - Books - Springer - 9789401780537 - April 12, 2015
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Barjolle Dominique
Food Consumer Science: Theories, Methods and Application to the Western Balkans 2013 edition

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This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies.

144 pages, 4 black & white illustrations, 10 colour illustrations, 26 black & white tables, biograph

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 12, 2015
ISBN13 9789401780537
Publishers Springer
Pages 144
Dimensions 155 × 235 × 9 mm   ·   254 g
Editor Barjolle, Dominique
Editor Gorton, Matthew
Editor Milosevic Dordevic, Jasna
Editor Stojanovic, Zaklina

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