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Improved Crop Quality by Nutrient Management - Developments in Plant and Soil Sciences Softcover reprint of the original 1st ed. 1999 edition
Improved Crop Quality by Nutrient Management - Developments in Plant and Soil Sciences
Emphasis in agricultural production has shifted from mere quantity to quality products. Therefore, balanced crop nutrition increases crop quality, safeguards natural resources and brings benefit to the farmer.
323 pages, biography
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 18, 2011 |
| ISBN13 | 9789048152742 |
| Publishers | Springer |
| Pages | 310 |
| Dimensions | 150 × 220 × 10 mm · 734 g |
| Editor | Anac, Dilek |
| Editor | Martin-Prevel, Pierre |