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Pocket Guide for Hospitality Managers - Routledge-Noordhoff International Editions
Conrad Lashley
The book provide a concise resource for all emerging hospitality managers, and for academics preparing students for careers within the hospitality industry. The authors offer a practical guide to the skills and knowledge needed by those who will be managing bars, restaurants and hotels in the fast moving hospitality retailing contexts.
248 pages, 14 Halftones, color; 62 Tables, color; 37 Illustrations, color
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 10, 2019 |
| ISBN13 | 9789001885823 |
| Publishers | Wolters-Noordhoff B.V. |
| Pages | 248 |
| Dimensions | 239 × 168 × 19 mm · 456 g |
| Language | English |
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