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Milan Lombardy Favourite Recipes: Traditional Cooking William Dello Russo
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Milan Lombardy Favourite Recipes: Traditional Cooking
William Dello Russo
Milan-style risotto, Valetellina pizzoccheri, Mantua-style pumpkin tortelli for first courses, followed by casoeula, Milan-style breaded cutlet, frogs' legs in tomato stew, and, to close, a slice of sbrisolona or of panettone. Lombardy offers a whole universe of flavours to explore, and the 30 traditional recipes in this book spotlight this kaleidoscope of taste, sweeping across the plains to the extensive lakes and tall mountains.
| Media | Books Book |
| Released | August 4, 2022 |
| ISBN13 | 9788899180041 |
| Publishers | Sime Books |
| Pages | 96 |
| Dimensions | 150 × 220 × 20 mm · 197 g (Weight (estimated)) |
| Language | English |
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