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The Fat of the Land
Ellen Goodell Smith
The fat of the land and how to live on it. Special chapters on nuts and vegetable oils, and how to use them in cooking milk bakeries. This book, "The fat of the land", by Ellen Goodell Smith, is a replication of a book originally published before 1896. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 25, 2013 |
| ISBN13 | 9785518575981 |
| Publishers | Book on Demand Ltd. |
| Pages | 268 |
| Dimensions | 146 × 15 × 207 mm · 353 g |
| Language | English |
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