Auswahl und Modifizierung von Methoden zur Extraktion der Lipidfraktion aus verschiedenen Lebensmitteln zu PCDD-, PCDF- und PCB-Bestimmung - Frank Thomas Merten - Books - Diplom.de - 9783838642178 - June 13, 2001
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Frank Thomas Merten
Auswahl und Modifizierung von Methoden zur Extraktion der Lipidfraktion aus verschiedenen Lebensmitteln zu PCDD-, PCDF- und PCB-Bestimmung German edition

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136 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 13, 2001
ISBN13 9783838642178
Publishers Diplom.de
Pages 136
Dimensions 148 × 210 × 8 mm   ·   185 g
Language German  

See all of Frank Thomas Merten ( e.g. Paperback Book )