The Edible Mollusks of Great Britain and Ireland with Recipes for Cooking them - M S Lovell - Books - Salzwasser-Verlag - 9783752533194 - November 5, 2021
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M S Lovell
The Edible Mollusks of Great Britain and Ireland with Recipes for Cooking them

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Reprint of the original, first published in 1867.

242 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 5, 2021
ISBN13 9783752533194
Publishers Salzwasser-Verlag
Pages 242
Dimensions 152 × 229 × 18 mm   ·   526 g
Language English  

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