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Hip Preservation Surgery: Open, Arthroscopic, and Endoscopic Techniques 2020 edition
Hip Preservation Surgery: Open, Arthroscopic, and Endoscopic Techniques
This book offers practical guidance on all procedures that may be performed within the field of hip preservation surgery, arthroscopy, and endoscopy.
297 pages, 218 Illustrations, color; 41 Illustrations, black and white; XIV, 297 p. 259 illus., 218
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | May 29, 2020 |
| ISBN13 | 9783662611852 |
| Publishers | Springer-Verlag Berlin and Heidelberg Gm |
| Pages | 297 |
| Dimensions | 150 × 220 × 20 mm · 866 g |
| Language | German |
| Editor | Bonin, Nicolas |
| Editor | Khanduja, Vikas |
| Editor | Randelli, Filippo |