Tell your friends about this item:
Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture Softcover reprint of the original 1st ed. 2014 edition
Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture
This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research.
217 pages, 71 black & white illustrations, 37 colour illustrations, 11 black & white tables, biograp
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 17, 2016 |
| ISBN13 | 9783662511589 |
| Publishers | Springer-Verlag Berlin and Heidelberg Gm |
| Pages | 204 |
| Dimensions | 155 × 235 × 12 mm · 312 g |
| Language | German |
| Editor | Jayasuriya, Hemantha |
| Editor | Manickavasagan, Annamalai |