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Chicken Egg Yolk Antibodies, Production and Application: IgY-Technology - Springer Lab Manuals Rudiger Schade
Chicken Egg Yolk Antibodies, Production and Application: IgY-Technology - Springer Lab Manuals
Rudiger Schade
Polyclonal antibodies, widely used in research and diagnostics, are conventionally isolated from the blood of immunised mammals. The fact that antibodies can also be detected in the yolk of eggs laid by immunised hens, led to the development of the yolk antibody technology as an alternative method less stressful to animals.
267 pages, 33 black & white illustrations, 3 colour illustrations, 40 black & white tables, biograph
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 21, 2013 |
| ISBN13 | 9783662044902 |
| Publishers | Springer-Verlag Berlin and Heidelberg Gm |
| Pages | 255 |
| Dimensions | 155 × 235 × 14 mm · 381 g |
| Language | German |
| Editor | Behn, Ingrid |
| Editor | Erhard, Michael |
| Editor | Hlinak, Andreas |
| Editor | Schade, Rudiger |
| Editor | Staak, Christian |