Extracellular Acid Exoglucanase from Halophilic Fungi: Strategies for Production and Characterization - Jignasha Thumar - Books - LAP LAMBERT Academic Publishing - 9783659612633 - September 26, 2014
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Extracellular Acid Exoglucanase from Halophilic Fungi: Strategies for Production and Characterization


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Research on cellulase has progressed very rapidly over the last five decades. Now a day, majority of commercial cellulases are being produced by fungi such as, Trichoderma. However halophilic fungi can be a valuable resource for the same. The present study deals with the extracellular cellulases from Halophilic fungi isolated from the Great Rann of Kutch, India. The isolates, designated as B10-1 and D10-2 were having mycelia structure similar to Aspergillus spp. and grew optimally with 10% w/v NaCl. B10-1 and D10-2 grew optimally at pH 6 with slow growth at higher pH. In case of B10-1 and D10-2, the optimum cellulose concentration for cellulase production was 0.5% w/v and 1.5% w/v respectively. Both the isolates produced cellulase optimally at 10% NaCl and pH 6. B10-1 and D10-2 exoglucanase were purified to 10.98 fold and 4.23 fold respectively by (NH4)2SO4 fractionation. Partially purified extracellular exoglucanase was characterized further. The enzymes displayed optimum activity at 60°C beyond which the activity gradually declined. The enzymes were active at 60°C for more than an hour. The enzymes of both the isolates withstand even at 70°C for more than half an hour.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 26, 2014
ISBN13 9783659612633
Publishers LAP LAMBERT Academic Publishing
Pages 76
Dimensions 150 × 220 × 10 mm   ·   131 g
Language German