Eco-friendly Utilization of Marine Fish Skin in Korea - Jae-ho Hwang - Books - LAP LAMBERT Academic Publishing - 9783659594106 - September 2, 2014
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Jae-ho Hwang
Eco-friendly Utilization of Marine Fish Skin in Korea

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Here I introduce the 3 latest research chapters. First, Korean four marine fish skins are characterized by biochemical techniques. Second, dietary flounder skin meal, which is superior to the 4 skins, is added to substitute the feed protein source, and the feeding trial improves growth performance, body composition, and stress recovery in the juvenile black rockfish. Third, edible parts of the cultured fish are analyzed by nutritional characteristics.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 2, 2014
ISBN13 9783659594106
Publishers LAP LAMBERT Academic Publishing
Pages 88
Dimensions 152 × 229 × 5 mm   ·   149 g
Language German  

See all of Jae-ho Hwang ( e.g. Paperback Book )