Enhancement of L- Asparaginase Production - Shatha Ali Shafiq - Books - LAP LAMBERT Academic Publishing - 9783659507205 - 2014
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Enhancement of L- Asparaginase Production


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This study includes on the productivity of L-asparaginase by six different isolates of Acinetobacter baumannii and cell immobilization to produce L-asparaginase enzyme S4 isolated from sputum samples gave the highest production level of enzyme. The maximum activity ( 46.70 U/ml) using M9 medium supplemented with 0.5% soluble starch as carbon source and 0.5% L-asparagine as nitrogen source , Cell immobilization was recorded by physical immobilization and sawdust was the most favorable for the production of the highest L-asparaginase activity 41.2 U/ ml. Entrapment immobilization was the most suitable with sodium alginate .

Media Books     Paperback Book   (Book with soft cover and glued back)
Released 2014
ISBN13 9783659507205
Publishers LAP LAMBERT Academic Publishing
Pages 52
Dimensions 152 × 229 × 3 mm   ·   96 g
Language German