Selecting Right People for the Job: Multicriteria Decision Making for Waiter Selection in Bisou Boulangerie et Patisserie - Ruby Febrianty Soekarta - Books - LAP LAMBERT Academic Publishing - 9783659360176 - March 3, 2013
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Selecting Right People for the Job: Multicriteria Decision Making for Waiter Selection in Bisou Boulangerie et Patisserie

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There are four important divisions in a company which determine success factor and sustainability of the company itself, which are operation, finance, human resource, and marketing. Without people, all of the division cannot work well. Thus, human resource division plays a crucial part to make synergy in all divisions. This book will explain how to select the right employee, who can fit the criteria of the company. The industry that taken as model is bakery industry. The method on this book can be used to generate selection process in general business by following the steps on methodology.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 3, 2013
ISBN13 9783659360176
Publishers LAP LAMBERT Academic Publishing
Pages 120
Dimensions 150 × 7 × 225 mm   ·   197 g
Language German